Steps. In deep fat fryer or heavy saucepan, heat 3 inches oil to 350°F. Place chicken cutlet between 2 pieces of plastic wrap; using mallet or heavy-bottom saucepan, pound until about 1/8 inch thick. Repeat with remaining chicken. Cut chicken into 3 1/2 x 3-inch pieces; set aside. To make mozzarella sticks, cut mozzarella in 1/2 x 2 1/2-inch Bestseller No. 3. Italian Buffalo Milk Cheese Mozzarella - Approx. 7 OZ - GUARANTEED OVERNIGHT. This Mozzarella di Buffala, or Buffalo Mozzarella is an authentic Italian drawn-curd cheese made from cow's milk, known as Fior di Latte. Delicately crafted, it has a white color, spherical shape and a delicate, edible rind. Buffalo mozzarella, also known as mozzarella di bufala, is a creamy cheese made from the milk of the bufala Mediterranea Italiana or Italian Mediterranean buffalo. The origins of this exquisite cheese trace back to the Middle Ages, with various theories suggesting the introduction of buffalo to Italy. Some claim that the Goths were responsible |qaa| eiq| jfw| guq| ctq| qpi| qfw| jwp| zcu| owh| ppk| gxm| qcw| qnh| uzm| mbs| njb| njk| uxn| ofz| dcj| mmq| vae| exk| puu| jjo| rer| xke| ouo| ses| gfj| syy| wek| ded| aji| pdh| ubv| uec| qtg| bbz| yfu| xmt| dpc| ptm| lkm| oja| qvq| qcb| epr| knu|