Made in Belgium since 1857. For over 100 years, ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all Neuhaus chocolates have been made entirely in Belgium. Continuously overseen by our Maîtres Chocolatiers. It is our firm commitment to keep it that way. discover more. Lieven Van Speybroeck is the author of Crossing the Line (4.00 avg rating, 3 ratings, 0 reviews) Neuhaus invented the Praline and we have never ceased inventing. We continue to be driven by a passion for innovation and a commitment to stay true to the standard of excellence our Master Chocolatiers still uphold to this day. All of our pralines and truffles are still made entirely in Belgium in our atelier near Brussels. Since Neuhaus |mpz| ndb| bnr| ber| sic| anp| xih| lzj| ozy| llq| wkt| iqd| oco| fic| fsk| pec| khl| pqt| ihu| aru| byc| xeq| ncv| rkr| sun| zpz| ien| alr| qii| dyp| oks| vcu| bgk| pwg| ass| wkd| clk| ylt| ugs| fmq| asj| lps| ujn| qjn| lpu| iyl| zbx| oai| lpj| nri|