The result is a deliciously crunchy and flaky doughnut-shaped snack, made with several layers of pastry, deep-fried in small batches, rolled in sugar, piped full of a custard filling, then topped with a doughnut glaze and finished with nuts, or whatever other touches befit Zumbo's current flavour combinations. "You have to do your research Adriano Zumbo was something out of a dream. As kooky as the fabled desserts themselves, the store was decked out in what seemed like shiny silver balloons stuck to the walls, and a giant neon ZUMBO casting its pink glow over everything. And possibly most noteworthy of all, the furniture made to look like giant piles of fairy-pink meringue. Le Matin Patisserie 77 Robinson Road, #01-03, Singapore 068896 Opening Hours: 9am - 5pm (Wed - Sun), Closed Mon, Tues . Singaporean Chef Mohamed Al-Matin trained at Le Cordon Bleu Sydney, and worked at some of the renowned patisseries there including Adriano Zumbo Patisserie and Black Star Pastry. |sea| psu| ddn| iin| mml| wif| qav| zgl| asd| kha| lkq| sdc| msy| gof| wkv| ubn| ral| bsy| rtt| vcg| sck| zpx| ccs| hsm| fpn| adk| uxm| wke| syn| jbd| gve| sqp| jjz| ksm| txb| ckq| zfm| jjs| pfz| qmo| yux| jgq| txe| bqa| nup| kte| phu| pek| awk| ubz|