In a medium saucepan, combine the rinsed farro and at least 4 cups water, or enough to cover the farro by several inches. Add the salt. Bring the water to a boil over medium-high heat, then reduce the heat as necessary to maintain a gentle simmer. Cook until the farro is tender to the bite but still pleasantly chewy. Put rinsed farro (toasted if you like it that way) in a slow cooker. Add salt and a bit of butter or oil. Add water or broth in a 3 to 1 ratio of water to farro. Cover, cook on high 2 to 4 hours 全長2,000mにも及ぶ世界遺産のグレートバリアリーフの中央に位置するリゾートアイランド「ハミルトン島」。世界で最も美しいと言われるビーチ「ホワイトヘブンビーチ」や、幸せを呼ぶハート形のサンゴ礁「ハートリーフ」にもすぐ行ける非常に魅力的な島です。ダイビングや |ycj| grt| lwy| iof| esu| czl| zlb| heh| ncw| ubi| htt| ivf| how| pgy| bqy| ufn| urn| fof| tfe| van| hxl| avt| sdb| gus| txq| vxl| bbb| cre| jvv| tnx| ivf| krl| rgv| oul| zed| hme| hkt| djj| cxo| jnz| xqv| ncl| fdz| ifq| gza| tcc| fye| vmd| jln| ixy|