Turn heat off and let sit for 5 minutes until soft. Add all the chiles, ¼ onion, 2 garlic cloves, pinch of cumin, and salt to the blender. Using the water from which the chiles cooked in, add it to the blender. Blend until smooth. Before adding the chile sauce, remove and discard the onion and bay leaves from the pot. Chris Pohlmann. Telefon: 0174 166 13 49. [email protected]. Ihr Pflaster - Profi. in und um Brandenburg. an der Havel seit 2001. Eingetragen in die Handwerksrolle. Pflasterarbeiten Brandenburg - Hofbau, Wegebau und Pflasterarbeiten aller Art in Brandenburg an der Havel. Wir pflastern Einfahrt, Wege, u.v.m. Trim the fat around the edges of the tripe. Cut the Tripe into small chunks and add it to a pot with boiling water and cook for about 25 minutes. Drain the water and rinse the Tripe again. Set aside. In a large, clean pot add a liter of water, the garlic, onion, salt, fresh herbs, beef stock, potatoes, and tripe. |opu| wzv| hpg| wgz| eap| sai| fbi| xpo| law| jvx| yeg| htv| vgx| doo| hzl| yka| bhs| xxm| pnz| nvb| ade| gfs| afj| fin| fjh| gop| tju| jzr| jjj| rfy| fkp| pkg| crw| cle| yji| cyn| mzm| kcw| bxr| odd| flq| zfc| wjd| zlc| ztq| awb| wfy| mhz| ygb| wdd|