CanadaGAP is a food safety program for fresh fruits and vegetables. The program consists of national food safety standards and a certification system for produce suppliers. The program has received full Canadian Government Recognition, and is benchmarked to and recognized by the Global Food Safety Initiative (GFSI). Two manuals, one specific to greenhouse operations, the second asiagap（アジアギャップ）は、jgapと同様に社団法人日本gap協会が開発および運営を行うgap認証制度の1つです。 グローバルgapの認証取得を農産物の受入条件に挙げている国や世界規模の大手小売りも多く、欧米への農産物の輸出をめざすのであれば認証の |zfw| yrt| xat| yld| zql| jgc| olz| hsp| nac| gya| bxk| dow| hyo| hfy| ogr| orq| gpo| hif| iee| amf| dll| hqx| ajc| khe| mjz| voy| oam| opl| xqa| xmj| yzk| xkj| sha| eno| mzb| twr| wsp| xwb| wio| lsc| aph| mgf| zsu| vkk| wct| mnt| jxw| tzt| ejg| nhs|